After egging & breading, places those puppies into a large pan so you can pluck them out for frying.
Make your "gravy" as we Italian Brooklynites say. If you do it the day of -- you're crazy. Make it the day before you make the eggplant. The eggplant itself takes approximately **3** hours to prepare and cook. By the time you're done cooking, you won't wanna eat for another week or so. Great weight loss plan.
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